Smoked salmon with cucumber,dill & cream cheese on pumpernickel, grilled cajun chicken & avocado on a baguette, Italian roasted vegetables with shaved asiago cheese on foccacia bread, genoa salami, hot banana peppers and provolone cheese on ciabatta, slow smoked pork loin, field tomato, arugula and dijon mayonnaise on sour dough rye.
(1 sandwich / person)
One deli-style sandwich per person, one bowl each of penne vegtable pasta salad and sring mix of baby lettuces with raspberry vinaigrette and a basket of gourmet cookies.
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